Landolt-Börnstein - Group VIII Advanced Materials and Technologies

Equilibrium Thermal Properties of Poly(amino acid)s and Proteins

Abstract

This chapter contains equilibrium thermal properties of poly(l-alanine) (PLALA) and poly(l-asparagine) (PLASN) from advanced thermal analysis system (ATHAS) data bank. The ATHAS data bank contains collection of huge amount of experimental as well as calculated thermal data of polymers and related materials.

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About this content

Title
Equilibrium Thermal Properties of Poly(amino acid)s and Proteins
Book Title
Part 2: Thermodynamic Properties – pVT-Data and Thermal Properties
Book DOI
10.1007/978-3-642-41542-5
Chapter DOI
10.1007/978-3-642-41542-5_60
Part of
Landolt-Börnstein - Group VIII Advanced Materials and Technologies
Volume
6A2
Editors
  • K.-F Arndt Send Email (10)
  • M. D. Lechner Send Email (20)
  • Editor Affiliation
  • 10 Department of Chemistry, Technische Universität Dresden, Dresden, Germany
  • 20 Institut für Chemie, Universität Osnabrück, Osnabrück, Germany
  • Authors
  • J. Pionteck (100)
  • M. Pyda (101)
  • Author Affiliation
  • 100 Department Functional Nanocomposites and Blends, Leibniz Institute of Polymer Research Dresden, Dresden, Germany
  • 101 Department of Chemistry, Rzeszow University of Technology, Rzeszow, Poland
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